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White-Label
Dessert Production

We provide private-label and contract dessert production for cafés, multi-location brands, and gourmet retailers.

Gastronomy Express white label dessert production and brookie product

A Contract-Manufacturing Model Built for Your Brand

We combine artisan quality and capacity for up to 5,000 units per day with custom packaging, labeling, and distribution solutions tailored to your brand.

Comprehensive Service
Multi-location brands, gourmet retailers, and entrepreneurs building their own dessert brands.
customization
Custom-branded packaging, boxes, labels, and recipe development based on agreed production requirements.
Safe Delivery
Door-to-door delivery throughout Istanbul in refrigerated vehicles maintained at +4°C.

Our Private-Label Production Solutions

01

Private Labeling

Custom packaging and labels aligned with your logo, brand colors, and design standards.

02

Special Packaging

Sealed containers, takeout boxes, and single-serving packaging suited to display and takeout service.

03

Recipe Development

Iterative tasting and recipe development tailored to your menu concept and agreed order volumes.

04

Product Standard

Standardized recipes and carefully selected ingredients, including Callebaut chocolate, real butter, and pasteurized milk.

Dessert Lines Available for White-Label Production

Our product lines are available for contract production and private labeling in sealed containers:

01

Tiramisu

Our signature 185 g product in sealed containers. Visit our wholesale tiramisu page for details.

02

cheesecakes

Portioned lemon, caramel, and chocolate varieties that add visual appeal to display cases.

03

Brookie & Cookie

Chocolate-rich bakery products packaged for convenient takeout sales.

04

Spoonful

Modern spoonable desserts in sealed containers designed to carry your brand label.

Our Recipe and Product Development Process

1. Consultation & Concept

We review your target audience and menu to identify the right product formats and portion sizes.

First step

2. Sample & Tasting

Your sales and quality teams evaluate preliminary samples from our workshop and approve the final flavor profile.

Tasting Process

3. Packaging & Shipment

We apply your approved label and packaging templates, then deliver on schedule in +4°C refrigerated vehicles.

Distribution Schedule

You Imagine It. We Make It.

We go beyond the standard product catalog and provide tailor-made B2B dessert production in line with your brand's vision. The entire process, from recipe development to packaging, is under your control.

01

Special Recipe and R&D

We develop dessert recipes aligned with your concept, flavor profile, and target price, supported by iterative tasting sessions.

02

Flexible Packaging Selection

Choose from jars, portion cups, PET containers, or bulk trays to match your presentation and service model.

03

Brand Label Design

Products are packaged under your brand using approved logos, colors, and labeling templates that comply with applicable food-labeling requirements.

04

Multiple Branch Logistics

We provide daily or scheduled deliveries from our central workshop to multiple locations in +4°C refrigerated vehicles.

Secure Packaging and Temperature-Controlled Shipping

Food safety is fundamental to our white-label production process. Products are sealed in secure packaging to protect shelf life and consistency, then delivered in our +4°C refrigerated vehicles.

What to Consider in a White-Label Partnership

Criterion Contract / White Label Solution Model Operational Equivalent
Production Capacity Flexible production capacity of up to 5,000 units per day. Supports dependable supply across multiple locations.
Tasting Samples Complimentary preliminary samples for qualified projects, as agreed during consultation. Confirm flavor and presentation standards before purchasing.
Brand Compatibility Present products under your brand in display cases and on menus. Build a distinctive artisan dessert collection for your customers.
Kitchen Operation Delivered ready-portioned or pre-sliced. Reduces kitchen labor, equipment requirements, and portion waste.
Cold Chain Distribution Controlled +4°C cold-chain delivery throughout Istanbul. Helps preserve freshness from our workshop to your door.

Mimu Artisan Desserts Sets Our Flavor Standard

The Mimu product standard is our benchmark for private-label desserts. From Callebaut chocolate to real butter, the same ingredient and production controls are maintained across our contract-production line.

Check out Mimu Products

White-Label Dessert Production Frequently Asked Questions

What is the minimum order quantity for white label / contract dessert production?

Minimum order quantities are determined during quotation based on your selected products, packaging dimensions, and labeling requirements.

Who does the packaging and box design?

You may provide packaging and label artwork that follows your brand standards, or use templates adapted to our standard packaging dimensions.

Can you develop recipes completely customized for us?

Yes. For qualifying order volumes, we can develop custom recipes through tasting sessions and iterative product testing.

What is the delivery and cold chain model?

To protect product quality and consistency, we deliver directly to your locations throughout Istanbul in vehicles maintained at +4°C.

Contract Solutions

Build Your Dessert Brand with Us

Share your number of locations and preferred dessert categories, and we will prepare a tailored private-label production proposal.